Creamy Gazpacho from NYTimes
A delicious-looking recipe for Creamy Gazpacho.
8/10/2009 at 10:32 am Comments (0)
8/10/2009 at 10:32 am Comments (0)
Cutting Capers of a Sort
RSS feeds are a good thing, and the feed from “Serious Eats”: brings me great food ideas and recipes every day. This one is a new favorite: Grilled Chicken Thighs with Roasted Grape Tomatoes, explaining the origin of capers, both sizes. We had the roasted grape tomatoes tonight with turkey burgers. Easy and well worth a try.
(more…)6/18/2008 at 9:34 pm Comments (0)